TJean Recipe
Sweet Potato Marshmallow Waterfall
Easy 35 min Dessert Family Favorite Kid-Friendly
About this recipe
Creamy mashed sweet potatoes with melted mozzarella and golden toasted marshmallows.
Ingredients
Sweet Potatoes
Mozzarella Cheese
Marshmallows
Butter
Milk
Sugar, optional
Instructions
| Product | Mode | Temperature | Time |
|---|---|---|---|
| LumiBake S1 Pro | Steam Bake | 180°C | 25 min |
| LumiBake S1 Pro | Bake | 180°C | 10 min |
01Wash the sweet potatoes and place them on the baking tray.
02Steam bake at 180°C for 25 minutes, or until soft.
03Peel and mash the sweet potatoes until smooth.
04Mix in butter and milk. Add sugar if desired.
05Spread the mashed sweet potatoes in a baking dish.
06Add mozzarella cheese and bake until melted.
07Cover with marshmallows and bake until golden brown.
08Serve warm.